Vol. 25 No. 3 (2020)

Published: 2020-10-29

Commentary

Could COVID-19 Cause ‘Biopharming’ to Bloom?

Kathleen Hefferon, Henry Miller, Henry Miller
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Articles

A critical review on nano-food packaging and its applications. nano food biotechnology

Sheelendra M BHATT
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Biopharma licensing and M&A trends in the 21st-century landscape

Rahul Khetan
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COVID-19 Diagnostic Testing: Lessons Learned for Innovative Product Development During A Public Health Emergency

Christopher Lamb
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From the Boardroom

The Spreading Cancer of Counterfeit Drugs Pharmaceutical Fakery Metastasizes from Lifestyle to Lifesaving Medicines

Peter Pitts
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